How to make pani puri

             How to make pani puri

Ingredients -


1. Lots of puris
2. 1 cup tamarind chutney
3. 1 cup mint chutney
4. 2 cups water
5. 2 cups soaked boondi
6. Fresh cut coriander


Method - 


1. Mix the chutneys and the water
2. Fill two spoons boondi and two spoons water in each puri
3. serve with coriander











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